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2025-08-14 20:18
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We’re most often exposed to E171 through the foods we ingest. We find E171 in many food products, like popsicles, ice cream, gum, and more. Another way we ingest E171 is through pharmaceutical drugs. Many pills and capsules contain E171 as an inactive ingredient.
A.B. 418, authored by Assemblymember Jesse Gabriel (D-San Fernando Valley), will soon receive its final votes in the state legislature. If the bill is signed into law, the Golden State would be the first in the nation to ban these toxic chemicals from bread, salad dressings, frozen pizzas and other popular food items.