wholesale lithopone red pigments

To navigate these challenges, suppliers must stay informed about market trends and be prepared to adapt quickly to changing circumstances. One effective strategy is to diversify their product offerings to cater to different customer needs and preferences. For example, some customers may prefer rutile titanium dioxide for its superior brightness and durability, while others may opt for anatase titanium dioxide for its lower cost and ease of use.

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Yes. According to the FDA and other regulatory agencies globally, “titanium dioxide may be safely used for coloring foods”. Titanium dioxide is safe to use, and the FDA provides strict guidance on how much can be used in food. The amount of food-grade titanium dioxide that is used is extremely small; the FDA has set a limit of 1 percent titanium dioxide for food. There is currently no indication of a health risk at this level of exposure through the diet.

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