use of lithopone manufacturers

Titanium dioxide, known for its exceptional refractive index and UV-blocking properties, is a key ingredient in various industries. The Microbar factory, however, goes beyond conventional production methods, focusing on micro-scale production that enhances efficiency and precision. The 'microbar' in its name refers to its ability to produce titanium dioxide particles at an incredibly minute scale, enabling unique performance characteristics in end-products.

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In 2021, the European Food Safety Authority concluded that titanium dioxide is no longer safe in foods due to the same concerns over nanoparticles. As a result, titanium dioxide is now banned as a food additive in the EU. Although studies have shown that the absorption of ingested titanium dioxide is low, evidence suggests that titanium dioxide nanoparticles can accumulate in the body over time. Health Canada deemed it safe in 2022 but noted concerns. Unlike their European counterparts, Canadian officials did not consider studies performed with titanium dioxide nanoparticles alone. 

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