Like with most spices, you'll come across several varieties of hot paprika. They differ in heat levels and coarseness. From mild to extra-hot and coarse to fine powder, you will surely find a variety that will work best for your recipe.
Paprika powder is used to add flavor, color, and sometimes a mild heat to a wide variety of dishes. Its versatility makes it a popular spice in many cuisines. Some common uses of paprika powder include:


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