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2025-08-14 16:06
2667
Name:
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2025-08-14 16:04
749
Following a request for assessment in 2020 by the EU, the European Food Safety Authority (EFSA) assessed E171, particularly for its genotoxicity. In 2022, the agency deemed the food additive no longer safe for use.
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2025-08-14 16:01
1294
In conclusion, anatase titanium dioxide is a safe and effective food-grade additive that provides a range of functional benefits to food products. Its stability, inertness, and lack of adverse effects make it an ideal choice for use in a wide variety of food applications. While there are still some unanswered questions about the safety of TiO2, the available evidence suggests that it is safe for use in food products at current levels of consumption.
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2025-08-14 15:35
614
One of the leading manufacturers of titanium dioxide is TR 28. They are known for their high-quality products that meet the strictest standards of purity and performance. TR 28 titanium dioxide is produced using the chloride process, which results in a product with excellent brightness, color, and opacity.
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2025-08-14 15:31
2825
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2025-08-14 15:31
2617
FDA’s response
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2025-08-14 15:18
1675
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2025-08-14 15:31
2617
FDA’s response
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2025-08-14 15:18
1675