In 2021, the EFSA published a new opinion, stating that while titanium dioxide is not considered a concern for reproduction, development, or immunotoxicity, there is a lack of data to fully exclude a potential genotoxic effect. As a result, the European Union decided to ban its use as a food additive from May 2022, highlighting the importance of continuous monitoring and updating of safety assessments.
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2025-08-14 06:12
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