lithopone for paint manufacturer

A few non-dietary studies have reported adverse effects in the gastrointestinal tract of laboratory animals given food-grade TiO2. However, these same effects were not seen when the same or higher doses of food-grade TiO2 were administered in the animals' diet. Dietary studies best reflect how humans are exposed to TiO2 from food. Thus, the Food Directorate placed the most emphasis on the results of these studies in the state of the science report.

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The r 298 titanium dioxide factory is not just a place of work; it is a testament to what can be achieved when businesses prioritize sustainability. By leading by example, this factory is helping to pave the way for a greener, more sustainable future. Its success story serves as an inspiration to other industries and communities around the world, demonstrating that it is possible to balance economic growth with environmental responsibility.

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