Oleoresin Capsicum is available in various concentrations, typically measured in Scoville Heat Units (SHU), which quantify the level of spiciness or heat in a pepper or pepper-derived product. The higher the SHU value, the greater the spiciness.
I highly advise that you gradually add the powdered or crushed red pepper flakes to your recipe. Start with one-third of a teaspoon for every teaspoon of paprika. Give it a taste to check the heat and spiciness, and add more when needed.
Hot paprika is made from spicy peppers and has a pungent and fiery taste. It is commonly used in Mexican, Indian, and Hungarian cuisine, where it is used to add heat to dishes such as chili, curries, and goulash. Hot paprika is also used as a seasoning for grilled meats and vegetables.


Can paprika be used as a substitute for bell pepper?
Chili Pepper


Curcumin is a bioactive compound found in turmeric, a popular spice commonly used in Indian cuisine. It is known for its vibrant yellow color and distinct earthy flavor, but what many people don't realize is that curcumin is also a potent health supplement with a wide range of benefits.
Frequently Asked Questions
To create the same flavor as smoked paprika using the suggestions above will be your best bet. But if you want to add some heat that can be found in hot smoked paprika, use any of the substitutes above paired with hot red pepper flakes.
If you’re looking for paprika, you won’t have to search far. You’ll find the popular spice in your local supermarket, just look out for the label. If it just says paprika, that means it’s most likely the sweet variety. So if you’re after smoked, make sure it says it on the packaging label. You’ll also find smoked paprika as powder to use in your marinades and rubs. Speciality food stores and spice shops, as well as online, are a good place to get your hands on authentic Hungarian and Spanish paprika.
Natural paprika suppliers source their peppers from farms that adhere to strict organic farming practices. This ensures that the peppers are grown in a way that is environmentally sustainable and free from harmful chemicals. By choosing natural paprika, consumers can enjoy a product that is not only delicious but also free from synthetic additives and pesticides.
However, a teaspoon of paprika spice is also favoured in a lot of Spanish and Mexican dishes and often features in the curries of India.
People love paprika both for its colour and taste. When added to a dish, it can alter the appearance and give it a burst of flavour.


paprika smoked powder exporter. We work closely with our suppliers to source the best paprika peppers, and we use strict quality control measures to ensure that our paprika smoked powder is of the highest quality.