titanium dioxide r 996 manufacturers

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In 2021, the European Food Safety Authority concluded that titanium dioxide is no longer safe in foods due to the same concerns over nanoparticles. As a result, titanium dioxide is now banned as a food additive in the EU. Although studies have shown that the absorption of ingested titanium dioxide is low, evidence suggests that titanium dioxide nanoparticles can accumulate in the body over time. Health Canada deemed it safe in 2022 but noted concerns. Unlike their European counterparts, Canadian officials did not consider studies performed with titanium dioxide nanoparticles alone. 

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Factories specialized in barium sulfate production employ different techniques to refine the mineral. The most common method is the wet process, where barite is ground and mixed with water, allowing lighter impurities to float while the heavier barium sulfate sinks. After separation, the resulting slurry is dried and heated to obtain the final product. Some advanced factories also utilize flotation or magnetic separation methods to enhance purity.

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