Health Canada's Food Directorate recently completed a “state of the science” report on titanium dioxide (TiO₂) as a food additive. Food-grade TiO₂ is a white powder made up of small particles that has been permitted in Canada and internationally for many years as a food additive to whiten or brighten foods. Food-grade TiO₂ has long been considered safe in Canada and in other countries when eaten as part of the diet.

The applications in which it can be used are paints, inks, plastics, elastomers, paper, fillers, adhesives… 

Asia

Titanium dioxide has been used as a bleaching and opacifying agent in porcelain enamels, giving them brightness, hardness, and acid resistance. In modern times it is used in cosmetics, such as in skin care products and sunscreen lotions, with claims that titanium dioxide protects the skin from ultraviolet radiation because of its property to absorb ultraviolet light.

Lithopone

≤0.3

The titanium dioxide (TiO2) industry supplier plays a crucial role in providing this essential material for a wide range of applications. TiO2 is a white pigment that is commonly used in paints, coatings, plastics, and paper, among other industries. The demand for TiO2 continues to grow as it is an important ingredient in products that require opacity, brightness, and UV protection.