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2025-08-16 01:40
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Though the regulated use of titanium dioxide in food products is legal in the U.S. and Canada, it's banned in some other countries, notably throughout Europe. In May 2021, the European Food Safety Authority announced that titanium dioxide can no longer be considered safe as a food additive.
3. The calcined product obtained by the ordinary zinc bismuth method is slurried into a slurry, which is sequentially treated with sodium silicate, aluminum sulfate or sodium aluminate and a surfactant, and then filtered, washed, dried and pulverized.