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For research published in 2022 study in the journal Food and Chemical Toxicology, scientists examined “the genotoxicity and the intracellular reactive oxygen species induction by physiologically relevant concentrations of three different TiO2 nanomaterials in Caco-2 and HT29-MTX-E12 intestinal cells, while considering the potential influence of the digestion process in the NMs’ physiochemical characteristics.” They found a “DNA-damaging effect dependent on the nanomaterial,” along with the micronucleus assay suggesting “effects on chromosomal integrity, an indicator of cancer risk, in the HT29-MTX-E12 cells, for all the tested TiO2 nanomaterials.” Researchers concluded that the results showcase “evidence of concern” regarding titanium dioxide used as a food additive.

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Another essential aspect of titanium dioxide in plastic factories is its contribution to mechanical strength. When dispersed properly within the polymer matrix, TiO2 particles can reinforce the material, improving its tensile strength and impact resistance When dispersed properly within the polymer matrix, TiO2 particles can reinforce the material, improving its tensile strength and impact resistance When dispersed properly within the polymer matrix, TiO2 particles can reinforce the material, improving its tensile strength and impact resistance When dispersed properly within the polymer matrix, TiO2 particles can reinforce the material, improving its tensile strength and impact resistancetitanium dioxide for plastic factories. This enhancement makes the plastic more durable and suitable for load-bearing applications, such as pipes, containers, and construction materials.

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