In 2021, the European Food Safety Authority concluded that titanium dioxide is no longer safe in foods due to the same concerns over nanoparticles. As a result, titanium dioxide is now banned as a food additive in the EU. Although studies have shown that the absorption of ingested titanium dioxide is low, evidence suggests that titanium dioxide nanoparticles can accumulate in the body over time. Health Canada deemed it safe in 2022 but noted concerns. Unlike their European counterparts, Canadian officials did not consider studies performed with titanium dioxide nanoparticles alone. 

Hebei Caiqing Material Technology Co., Ltd. was established in 2005 and has been at the forefront of chemical product research and development. Focusing on the field of titanium dioxide, the company has played a vital role in meeting global demand, providing personalized customization services to global customers. With the continuous expansion of the titanium dioxide market, Hebei Caiqing Material Technology Co., Ltd. is ready to meet the industry's growing demand in terms of production and service.