tio2 used in rubber suppliers

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Prof Maged Younes, Chair of EFSA’s expert Panel on Food Additives and Flavourings (FAF), said: “Taking into account all available scientific studies and data, the Panel concluded that titanium dioxide can no longer be considered safe as a food additive . A critical element in reaching this conclusion is that we could not exclude genotoxicity concerns after consumption of titanium dioxide particles. After oral ingestion, the absorption of titanium dioxide particles is low, however they can accumulate in the body”. 

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1. Broad-Spectrum Protection Titanium dioxide provides broad-spectrum protection against both UVA and UVB rays, making it an ideal choice for people with sensitive skin or those who are prone to sunburn Broad-Spectrum Protection Titanium dioxide provides broad-spectrum protection against both UVA and UVB rays, making it an ideal choice for people with sensitive skin or those who are prone to sunburn Broad-Spectrum Protection Titanium dioxide provides broad-spectrum protection against both UVA and UVB rays, making it an ideal choice for people with sensitive skin or those who are prone to sunburn Broad-Spectrum Protection Titanium dioxide provides broad-spectrum protection against both UVA and UVB rays, making it an ideal choice for people with sensitive skin or those who are prone to sunburnrc 822 titanium dioxide.

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