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Available studies in humans and postmortem analysis of tissues suggested that the oral bioavailability of titanium dioxide in humans is very low. JECFA noted that there are currently no epidemiological studies that allow any conclusions to be drawn with respect to an association between dietary exposure titanium dioxide and human health effects.
One of the main applications of titanium dioxide in paper is in the production of high-quality coated papers. Titanium dioxide is often added to the coating formulations to enhance the whiteness and brightness of the paper surface. This helps to improve the print quality of the paper, as it provides a smooth and even surface for ink to adhere to. The high opacity of titanium dioxide also helps to prevent show-through, making the printed text or images more vibrant and legible.
The global market for rutile titanium dioxide is competitive, with leading manufacturers continuously striving to improve their production processes and product quality
May chalk with exposure to UV light.
As for titanium dioxide, the FDA approved titanium dioxide for use as a food additive in 1966. The last time the agency reviewed the additive’s safety, according to the Guardian, was in 1973.
