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Titanium dioxide, in its anatase phase, is recognized by its E-number E171 in the European Union and is used as a colorant, whitening, and brightening agent in various food products. It enhances the appearance and texture, providing a pure white color to confectionery, bakery goods, dairy products, and even beverages. Moreover, its UV blocking capabilities protect food from color degradation, extending their shelf life.
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Titanium oxide, also known as TiO2, is a widely used inorganic compound that is found in a variety of products and applications. It is commonly used as a pigment in paints, plastics, papers, and other materials due to its excellent opacity and durability. Titanium oxide is also utilized in the production of sunscreen, as it provides a high level of UV protection.
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What Is Titanium Dioxide?
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The growth of the Chinese OEM titanium white market can be attributed to several factors, including the country's rapid industrialization, urbanization, and infrastructure development. The increasing demand for construction materials, coatings, plastics, and other products that use titanium dioxide as a key ingredient has also contributed to the market's expansion.
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