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In conclusion, titanium dioxide is an indispensable additive for plastic factories due to its multifaceted benefits. From protecting against UV damage to enhancing physical strength and improving aesthetic qualities, TiO2 plays a critical role in producing high-quality plastic products that meet the demands of modern industry and consumer expectations. As research continues to explore new applications and improvements in this field, the significance of titanium dioxide in plastic manufacturing is poised to grow even further.

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Anatase titanium dioxide (TiO2) is a widely used food-grade additive that imparts various functionalities to food products. It is a naturally occurring mineral that has been extensively studied for its safety and effectiveness in food applications. TiO2 is classified as GRAS (Generally Recognized As Safe) by the FDA (Food and Drug Administration) and is approved for use in a wide range of food products, including beverages, confectionery, and pharmaceuticals.

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