cas no.13463-67-7 titanium dioxide factory

The safety of food-grade titanium dioxide, or E171, lies in its ultrafine particle size. These particles are too small to be absorbed by the human body, passing through the digestive system without causing harm. Extensive research has been conducted to confirm this, with studies showing no evidence of genotoxicity or carcinogenicity. However, recent concerns about potential effects from nano-sized particles have led to ongoing evaluations However, recent concerns about potential effects from nano-sized particles have led to ongoing evaluations However, recent concerns about potential effects from nano-sized particles have led to ongoing evaluations However, recent concerns about potential effects from nano-sized particles have led to ongoing evaluationsfood safe titanium dioxide.

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In conclusion, the Chinese OEM titanium white market is expected to continue growing in the coming years, driven by the country's rapid industrialization, urbanization, and infrastructure development, as well as the increasing demand for high-performance materials and eco-friendly products. Companies operating in the market should continue to focus on innovation, cost reduction, and expanding their product portfolio to capitalize on these growth opportunities.

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