china formation of titanium dioxide

Furthermore, titanium dioxide imparts excellent brightness and opacity to plastics, which is crucial for achieving a consistent, high-quality appearance. It helps to mask any impurities or irregularities within the plastic material, resulting in a more attractive and marketable product. For example, in the production of white or light-colored plastic goods like appliances, packaging materials, and toys, TiO2 ensures an even, lustrous finish that consumers find appealing.

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CSPI’s Chemical Cuisine is the web’s definitive rating of the chemicals used to preserve foods and affect their taste, texture, or appearance. Besides titanium dioxide, the group recommends avoiding artificial sweeteners like aspartame, acesulfame potassium, and sucralose, as well as synthetic food dyes like Yellow 5 and Red 3. CSPI and others have recently asked the Food and Drug Administration to ban the latter dye in foods and ingested drugs because the FDA has already determined that it is a carcinogen unsafe for use in cosmetics.

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