food safe titanium dioxide

Of the products that include the additive in their labels, Thea Bourianne, senior manager at data consultant Label Insights, told Food Navigator USA in May 2021 that more than 11,000 products in the company's database of U.S. food and beverage products listed titanium dioxide as an ingredient. Non-chocolate candy led those numbers at 32%. Cupcakes and snack cakes made up 14%, followed by cookies at 8%, coated pretzels and trail mix at 7%, baking decorations at 6%, gum and mints at 4% and ice cream at 2%.

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In conclusion, the world of Anatase and Rutile suppliers is a dynamic one, shaped by innovation, sustainability, and a deep understanding of customer needs. As the demand for these minerals continues to grow, suppliers will need to adapt, innovate, and maintain the highest standards to remain at the forefront of this thriving industry. Whether it's the photocatalytic prowess of Anatase or the robustness of Rutile, these suppliers are central to unlocking the full potential of titanium dioxide in the 21st century.

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