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The most common foods containing titanium dioxide are chewing gum, candies, pastries, chocolates, coffee creamers, and cake decorations (1Trusted Source, 3Trusted Source).
Furthermore, sustainability and environmental considerations are increasingly becoming priorities for businesses across industries. Choosing a titanium dioxide manufacturer that employs sustainable practices and adheres to environmental regulations can help companies demonstrate their commitment to sustainability and reduce their carbon footprint.
1. Broad-Spectrum Protection Titanium dioxide provides broad-spectrum protection against both UVA and UVB rays, making it an ideal choice for people with sensitive skin or those who are prone to sunburn Broad-Spectrum Protection Titanium dioxide provides broad-spectrum protection against both UVA and UVB rays, making it an ideal choice for people with sensitive skin or those who are prone to sunburn
Broad-Spectrum Protection Titanium dioxide provides broad-spectrum protection against both UVA and UVB rays, making it an ideal choice for people with sensitive skin or those who are prone to sunburn Broad-Spectrum Protection Titanium dioxide provides broad-spectrum protection against both UVA and UVB rays, making it an ideal choice for people with sensitive skin or those who are prone to sunburn
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Apart from these applications, titanium dioxide also plays a vital role in air purification systems by acting as a photocatalyst that helps break down pollutants into less harmful substances. This property makes it an essential component in improving indoor air quality and reducing environmental pollution.
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Though the regulated use of titanium dioxide in food products is legal in the U.S. and Canada, it's banned in some other countries, notably throughout Europe. In May 2021, the European Food Safety Authority announced that titanium dioxide can no longer be considered safe as a food additive.
