The Significance of Anatase Titanium Dioxide Producers in the Modern Industry
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2025-08-14 19:30
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CSPI says it might reconsider its rating if specifications for food-grade titanium dioxide in the U.S. are updated to ensure nanoparticles are minimized, and new studies are conducted to assess its capacity to cause cancer or other health problems.
I don't see the scientific evidence in the literature that would cause people any concern, said Kaminski.
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