Market Dynamics
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2025-08-16 08:22
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Market Dynamics
Health Canada's Food Directorate recently completed a “state of the science” report on titanium dioxide (TiO2) as a food additive. Food-grade TiO2 is a white powder made up of small particles that has been permitted in Canada and internationally for many years as a food additive to whiten or brighten foods. Food-grade TiO2 has long been considered safe in Canada and in other countries when eaten as part of the diet.
Titanium Dioxide: E171 no longer considered safe when used as a food additive by European Food Safety Authority, May 6, 2021
A safety review conducted by the EFSA in 2021 assessed thousands of studies published on titanium dioxide.