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2025-08-14 16:52
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zinc oxide content, %
The European Food Safety Authority (EFSA) has concluded that titanium oxide should not be considered safe as a food additive, due to uncertainties about possible inflammation and neurotoxicity (9Trusted Source).
It is an anatase titanium dioxide pigment produced by a special process from sulfuric acid. Widely used in PVC pipes, interior coatings, industrial pigments, rubber, leather, polyolefins, Printing ink, plastic, paper, etc.
Other experts say there is simply no conclusive evidence at this point that titanium dioxide is damaging to humans after ingesting. Kaminski in particular said the research studies cite health hazards that were found by using high doses of the product, which you would not normally see in food.