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A few non-dietary studies have reported adverse effects in the gastrointestinal tract of laboratory animals given food-grade TiO2. However, these same effects were not seen when the same or higher doses of food-grade TiO2 were administered in the animals' diet. Dietary studies best reflect how humans are exposed to TiO2 from food. Thus, the Food Directorate placed the most emphasis on the results of these studies in the state of the science report.

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The Chinese lithopone B311 manufacturing industry is characterized by its competitiveness, technological advancement, and commitment to quality. The companies featured in this article are at the forefront of this industry, offering a diverse range of products and services that cater to the needs of customers worldwide. As the demand for lithopone B311 continues to grow, these manufacturers are well-positioned to capitalize on emerging opportunities and maintain their leadership position in the market.

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