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2025-08-14 16:43
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R-895 pigment has good dispersing properties and can be easily and quickly dispersed into the binder solvent.
For that reason, the Center for Science in the Public Interest has graded titanium dioxide as a food additive that consumers should seek to “avoid.” Scientists at the nonprofit nutrition and food safety watchdog group today published a new entry for titanium dioxide in its Chemical Cuisine database of food additives.