colorant titanium dioxide manufacturer

Prof Maged Younes, Chair of EFSA’s expert Panel on Food Additives and Flavourings (FAF), said: “Taking into account all available scientific studies and data, the Panel concluded that titanium dioxide can no longer be considered safe as a food additive . A critical element in reaching this conclusion is that we could not exclude genotoxicity concerns after consumption of titanium dioxide particles. After oral ingestion, the absorption of titanium dioxide particles is low, however they can accumulate in the body”. 

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Overall, the R2196 Titanium Dioxide Factory is a prime example of a modern, sustainable, and customer-focused manufacturing facility. Through its dedication to quality, sustainability, innovation, and customer satisfaction, the factory continues to be a driving force in the titanium dioxide industry. With its state-of-the-art technology, skilled workforce, and unwavering commitment to excellence, the R2196 Titanium Dioxide Factory is poised to remain a key player in the global market for years to come.

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