Is titanium dioxide illegal in other countries?
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2025-08-16 14:09
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The main food categories contributing to dietary exposure of E171 are fine bakery wares, soups, broths and sauces (for infants, toddlers and adolescents); and soups, broths, sauces, salads and savoury based sandwich spreads (for children, adults and the elderly). Processed nuts are also a main contributing food category for adults and the elderly.
This article was written by Kamilah Guiden and reviewed by Megan Meyer, PhD.
Titanium dioxide has a number of unique characteristics that make it ideally suited to many different applications.