rutiletype titanium dioxide

TiO2 comes in many different forms. However, only a few of these forms are considered food-grade (acceptable to be added to food). Many studies that raised concern about the safety of TiO2, including the concern for genotoxicity, used forms of TiO2 that are not considered acceptable for use in food and have different properties than food-grade TiO2. Other studies did use food-grade TiO2, but took steps to break the material down into smaller particles than what would normally be found in food.

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In conclusion, navigating the world of lithopone, particularly when focusing on specific grades like B301 and B311, necessitates a clear understanding of their unique attributes and the factors that influence their pricing. With the assistance of leading suppliers committed to quality and transparency, manufacturers can secure the lithopone they need to produce paints that exceed expectations. As the paint industry continues to evolve, the partnership between suppliers and consumers remains crucial in pushing the boundaries of what is possible with this versatile pigment.

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When used in food specifically, titanium dioxide is known as an additive called E171 and can be found in products like candy, chocolate, coffee creamer, cake decorations, chewing gum and even vitamin supplements. E171 is often used as coloring additive in foods, to lend the processed item a natural whiteness and opacity — such as in Skittles candy, where it's used as a white base to help give the candies their signature bright, colorful hue.

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