Ensuring Safety in the Wholesale TiO2 Industry
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2025-08-15 02:53
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Magnesium can be made by several methods (Fig. 1), but the most common method of manufacture is by the electrolytic process, as for example the electrolysis of magnesium chloride.
Following a request for assessment in 2020 by the EU, the European Food Safety Authority (EFSA) assessed E171, particularly for its genotoxicity. In 2022, the agency deemed the food additive no longer safe for use.
The applications in which it can be used are paints, inks, plastics, elastomers, paper, fillers, adhesives…