Seasoned Cast Iron: Bacon presses and steak weights are typically made of seasoned cast iron, which provides excellent heat retention and durability. Proper seasoning and maintenance are essential to ensure the longevity and non-stick properties of the cast iron surfaces.

Versatility and Culinary Capabilities:

GRANITE OR STONE FRYING PANS

4. Stainless Steel Frying Pans

However, stainless steel frying pans can be more expensive than other types of pans, and they may not retain heat as well as other materials. They can also be prone to warping if not handled correctly.