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In recent years, China has faced challenges in both the calcium carbonate and titanium dioxide industries. Environmental regulations and stricter emissions standards have forced many calcium carbonate and titanium dioxide producers to upgrade their production processes to reduce pollution and improve sustainability. Additionally, the ongoing trade tensions between China and the United States have impacted the export market for both minerals.

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Apart from its coloring properties, Anatase Titanium Dioxide also acts as an anti-caking agent. In powdered or granulated products, it prevents clumping by keeping the individual particles separated. This ensures that the product flows freely and maintains its quality during storage and transportation. For example, in icing sugar or powdered milk, the addition of food-grade titanium dioxide helps to keep the product free-flowing and easy to use.

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