china titanium dioxide used in medicine
One of the key advantages of TiO2 R605 lies in its multi-purpose nature
In food, titanium dioxide has a few different uses. Most notably, its food-grade form is used as a colorant to enhance and brighten the color of white foods such as dairy products, candy, frosting, and the powder on donuts. For foods that are sensitive to UV light, titanium dioxide is used for food safety purposes to prevent spoilage and increase the shelf life of food.
Furthermore, China's strong manufacturing base and export-oriented economy have enabled the country to become a major supplier of TiO2 to markets around the world. Chinese TiO2 manufacturers have been able to leverage economies of scale and technological advancements to drive down production costs, making their products attractive to buyers both domestically and internationally.
Brilliant
Brilliance, colour strength, opacity and pearlescence unlike any other substance.
Brilliance, colour strength, opacity and pearlescence unlike any other substance.