Infrared spectra were performed (from 400 to 4000 cm⁻¹) in vitamins@P25TiO₂NPs samples and the vitamins alone as controls, employing a Nicolet AVATAR 360 Fourier transform infrared spectrophotometer.

There are many titanium dioxide manufacturer in market. Rutile Titanium dioxide in the form of a white pigment is widely used in the industry:
1. In the production of inks and printing inks - as a pigment with excellent whiteness and very good properties.
2. Plastic materials, such as: wall claddings, floor coverings (linoleum, rubber, PVC), roofing, wires, cables - titanium white is included in the protective layer against degradation of atmospheric conditions (especially UV radiation), and has concealing properties.
3. Cosmetics: gels, eye shadows, foundation, lipstick, pastes (including teeth) - as a component of pigments.
4. Tanning preparations - surface-modified with a hydrophobic coating - acts as a UV filter.
5. Paper pulp - anatine is used as a filler and reinforcement.
6, Packaging film, adhesive mortars, plasters, cement, caulking agents, ceramic tiles - is an additive that improves resistance to colour change.
7. PCigar production - titanium white gives the ash a white color.

Most notably, a European Food Safety Authority safety assessment published in May 2021 pointed to genotoxicity concerns, as suggested by previous research. Genotoxicity is the ability of chemicals to damage genetic information such as DNA, which may lead to cancer.

Wegman’s puts titanium dioxide in its Original Macaroni and Cheese. Campbell’s Healthy Request Chunky Chicken Corn Chowder has it, as does Food Club’s Chunky New England Clam Chowder. Marzetti uses the color agent to brighten its Cream Cheese Fruit Dip. Dairy products usually don’t need titanium dioxide to look white, but Kroger has decided to add titanium dioxide to its Fat Free Half-and-Half. And titanium dioxide isn’t only in especially white or brightly colored foods: Little Debbie adds it to Fudge Rounds and many other products. According to the Food Scores database maintained by Environmental Working Group, more than 1,800 brand-name food products have titanium dioxide on their ingredients list. That said, it can still lurk as an unspecified “artificial color,” or labels might simply say “color added.”