titanium dioxide for ink factories
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2025-08-15 01:59
1148
Prof. Maged Younes, Chair of EFSA’s expert Panel on Food Additives and Flavourings (FAF), wrote of the decision: “Taking into account all available scientific studies and data, the Panel concluded that titanium dioxide can no longer be considered safe as a food additive. A critical element in reaching this conclusion is that we could not exclude genotoxicity concerns after consumption of titanium dioxide particles. After oral ingestion, the absorption of titanium dioxide particles is low, however they can accumulate in the body.”
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2025-08-15 01:19
2976
Description
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2025-08-15 00:33
448
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2025-08-15 00:28
989
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2025-08-15 00:26
2293
In conclusion, TiO2 factories have come a long way since their inception, evolving from rudimentary production methods to sophisticated processes that prioritize both quality and environmental stewardship. As demand for titanium dioxide continues to grow, these facilities will undoubtedly play a vital role in shaping the future of this versatile compound while navigating the complex landscape of resource availability, technological innovation, and ecological responsibility.
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2025-08-15 00:22
247
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2025-08-14 23:54
1033
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2025-08-14 23:42
2017
(±)-6-Methoxy-2,6-dimethylheptanal
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2025-08-14 23:27
608
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2025-08-14 23:20
1928