According to the National Heart, Lung, and Blood Institute, both cayenne pepper and chili powder can be used to season food if you're watching your sodium intake. Healthy adults should consume no more than 2,300 milligrams of sodium per day, according to the American Heart Association.

Lastly, let’s talk about cayenne powder. Cayenne is probably the simplest spice in this article, as it contains just one ingredient: Cayenne pepper.

Hot Paprika Substitutes

Of course, you can add more of the spicy ingredient if you want more heat and spiciness. Then, mix until well blended.

Bell Pepper

Opt for an Entirely Different Spice

In addition to sweet and hot paprika, there is also smoked paprika, which is made from peppers that have been smoked over oak fires. This process gives the paprika a distinct smoky flavor, adding depth and complexity to dishes.

Dosage and reassurance of curcumin supplements

Overall, paprika oleoresin is a versatile ingredient that offers the characteristic color and flavor of paprika in a concentrated form, making it a valuable component in various food and non-food applications.