Still, you may wonder whether it’s safe for consumption.
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anatase titanium dioxide in china offer supplier
Properties of R-906 Rutile Titanium Dioxide
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The annual production capacity of high-grade rutile titanium dioxide has reached more than 400,000 tons. It is one of the largest TiO2 manufacturers in China at present. It has more than ten product brands of Taiohua, Jinxing and other brands, and its products are sold in more than 50 countries and regions around the world. It has long maintained the excellent performance of the second overall ranking in the domestic titanium dioxide industry.
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Looking ahead, the Chinese TiO2 industry is poised for further growth, driven by the rising demand for high-quality pigments globally. However, it will also need to navigate the complexities of international trade dynamics and address environmental sustainability issues effectively.
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Titanium dioxide, or TiO2, is a versatile material known for its exceptional refractive index, UV absorption, and photocatalytic activity. When produced in the nano range, specifically 30-50nm, these characteristics are amplified, opening up a world of possibilities. The 30-50nm TiO2 powders are widely used in applications such as sunscreens, self-cleaning surfaces, air purification systems, and even water treatment technologies due to their superior photocatalytic performance.
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A safety review conducted by the EFSA in 2021 assessed thousands of studies published on titanium dioxide.
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Furthermore, we place great emphasis on environmental protection and sustainability in our operations
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In the same year (2019), the Netherlands Food and Consumer Product Safety Authority (NVWA) also delivered an opinion on possible health effects of food additive titanium dioxide, which highlighted the importance of examining immunotoxicological effects in addition to potential reprotoxicological effects.
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Furthermore, titanium dioxide is used in the food industry as a colorant and preservative. It is approved by the FDA for use in food and beverage products, providing a natural white color to items such as bread, pasta, and sauces. It also has antibacterial properties, which help to extend the shelf life of food products.
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